Fabulous Foliage

Grevillea foliage

One of my favourite things about floral design is the foliage.  I know, the flowers are the main event, and I grow them so, well, they're important!  But foliage is the "spice" of an arrangement.  It can make or break a gorgeous bunch of flowers.  Not to mention the incredible colours and textures of foliage! So I love foliage ...  I love the foraging, the discovery of a new bush or tree that has fresh new growth just begging to be picked and admired.  I love the colours - think of the purplish blues of some new eucalyptus growth, or the incredible teal blues of some of the conifers and junipers.  Rich burgundy, pale yellow, silver, soft green, dark rich green - oh the possibilities!  And I love the textures - soft and silky, feathery, wide and structured, spiky, curly, neat, unruly!  

Its the variety that appeals.  Foliage is not just "greenery".  It can be so much more.  Some of our australian natives produce some spectacular foliage.  Grevilleas often have amazing leaves, and are often on sturdy long stems.  I use grevilleas growing around my home to provide the structure for a bouquet.  I have some maroon and orange flowering hybrids the have wonderfully shaped leaves.  As a bonus, they often have a flower or two on each stem, adding more colour.  Look for leaves that have new growth that's firm, not floppy.  Pick them as long as you can, following the stem back into the bush to find where it joins onto the branch.  Put them in water soon after you pick them and they'll stay fresh for weeks.  (You'll know if you've picked too soon - the smaller leaves at the end of the stems will wilt.)

Sometimes, when foraging for foliage, you need to be selective about stems that have insect damage.  I personally don't mind a little bit of damage - I think it adds charm.  But on the whole, it's good to select the stems with the cleanest, freshest leaves.  Putting foliage in a vase or arrangement shines a spotlight on it.  It comes under more scrutiny than it would on a bush or tree.  It's easier to make the selections out in the bush and leave the damaged leaves to the insects and wildlife that clearly love it too!

Banksia Grandis

These Banksia Grandis leaves are just spectacular, aren't they!  They are quite large - around 30 cm long and 5 cm wide, and deeply zig-zagged.  There are a number of Banksias that have leaves like this, but varying in size.  Speciosa has long slender zig-zags.  Banksia Baxterii has less curled and scaled down versions of these incredible shapes.  And Banksia Brownii has long, fine zig zags.  They're incredible to use in an arrangement.

Banksia Speciosa

Even grasses can be used as foliage.  At this time of year with grasses full of summer growth and setting seed, they can be really gorgeous in an arrangement.  I love driving along country roads in summer and seeing the incredible variety of colours and textures just in the roadside grasses.  Purple, yellow, pink, white - and all manner of shapes and textures.  

I have a number of favourite foraging spots on my property.  One of them is at the top of a steep rise where you can glimpse the town, the bay and the little local islands through the incredibly tall eucalypts that have been untouched for 50 years.  In the undergrowth on the edge of the bush there are some fabulous native plants growing.  One I discovered not long after we moved here, really caught my eye.  I looked it up and found that it was actually sold as foliage for the export market!  And here it was growing wild in the bush.  It's called Pimelea Nivea.  

Pimelea Nivea

My "Plants of Tasmania" book tells me it's common name is Bushman's Bootlace.  I found out why it got this name the first time I tried to pick it.  The bark or outer coating of the stem is incredibly strong and fibrous, and when you try to snap a branch the bark won't break, instead coming off in long, seemingly unbreakable strips. Next time I used my shears!  The leaves are small and richly green and glossy.  The growth habit of the plant is long and slender, with lots of long upright branches covered in the green leaves.

Underneath, the leaves and stem are white and softly sueded.  The contrast is really charming.  Pimelea Nivea also has lovely flowers in spring and summer.  Clusters of dainty white flowers appear on the very ends of the stems.  I love using this foraged foliage whether its in flower or not.  And the adventure of picking it in the "wild" adds to my enjoyment of it!

This is a recent vase of flowers I made for my house, using entirely foraged foliage and a few of my summer pincushions.  It was such fun to combine the colours and textures of the foliage, and highlight them with the simple orange pincushions.  

I couldn't do a blog post about foliage without making a special mention of eucalyptus foliage.  Our own australian gums provide some of the world's most popular foliages.  Again, the variety of colour, texture and shape is almost dizzying.  Some eucalyptus foliage has that incredible silvery white bloom that, combined with the colour of the leaves underneath produces some spectacular colour effects.  This basket above is filled with foliage from a medium sized gum behind my house.  People often ask, "what is that flowering tree?" when they see it from a distance  The foliage is almost iridescent, glowing purple.  I'm not sure of the type gum, but I find myself coming back to it again and again for inspiration.  Silver dollar is one of the most well known eucalypts sold as foliage.  But considering we are surrounded by them, why not experiment!  Have a look in your back yard and see what you can create!

What's In the Basket

A bit different to the usual "what's in the basket" post - I had a bit of fun foraging in the bush this weekend.  Our property has a significant portion of bush which hasn't been touched since the 1960s.  There are some fabulous local plants growing in the understory and one in particular that I love to pick in season.  It's commonly called Bushman's Bootlace but has the proper name of Pimelea Nivea.  It has gorgeous little glossy deep green leaves with white 'suede' on the underside.  The stems are long and slender and the leaves are neatly arranged all along the stems.  In spring and summer, little clusters of white flowers emerge on the tips of the stems.  Great as a foliage plant and also in flower, I have used this often since I first found it growing wild on the edge of a steep wooded hill.  I went up in search of some on the weekend and come home with an entire basket of foliage ranging from the small leaves of the Bushman's Bootlace to extra large blue grey eucalyptus foliage - leaves bigger than my hand!  I found some lovely banksia foliage, she oak, ozothamnus just coming to the end of its flowering time, and some fresh Blanket Bush foliage.  Such fun!

Simple fresh foliage can be so beautiful in a vase.  I'm planning on having some fun with it in the near future!

Reflecting and Dreaming - New Years Activities

The New Year is here, and with it the sense of needing to reflect, take stock and make plans for the coming 12 months.  With hardly time to take a breath over the festive season, I'm feeling like a good holiday is in order.  But in snatched moments of quiet here and there, I'm thinking about what 2013 brought us and of course, what's to be done next ... dreaming of possibilities and new ideas.

This time last year, we were returning home after a major bushfire event in our community in southern Tasmania.  Things were blackened, charred, smokey and dry.  What a difference a year makes!  This summer has been much cooler and wetter than last year.  We have green grass, and the plants are flourishing.  In the bushfire affected areas new growth and new buildings are beginning to be the norm.  Time heals.  2013 was a busy, eventful year full of extremes.  It was also a productive year in so many ways.  I wonder what 2014 will bring!

One of my dreams for the year is to try this planting some varieties of Kangaroo Paw.  I just love them at the moment!  I have some beautiful maroon ones, a really special pink one and a white one that I'm enjoying in the garden outside my kitchen window.  On the list of "things I'd like to do" in 2014 is give some serious thought to what varieties I might try, and then finding the perfect spot for them on the farm.  Here's hoping the local wildlife don't fancy them for dinner!  

We've had house guests for a month over the Christmas and New Year period.  My mum and dad, both in their 80s, came to spend the festive season with us.  My dad is keen on anything to do with wood, so he's been in the thick of things as we've been working on the the flower shed we started in July.  

We're close to completing the shed, and I'm really excited about the possibilities that having a lovely flower space is going to provide.  It's so exciting to be able to have a dream and then see it become a reality!  It may just be a simple wooden shed but it's so special to us.  I'll do a post of the shed build when we're finished it, but in the meantime this picture is a really special one of my 86 year old dad helping out with the build. 

There are some other exciting things happening around the farm too.  We're busy clearing and tidying and making the place look its best in readiness for an article featuring us in a national magazine!  In two weeks the photographer is coming, and there's so much to be done.  Mowing, pruning, cleaning, tidying ....  its all very exciting!  After the rush of Christmas, its good to have the motivation to really give the place a tidy-up.  I've been cleaning the cool room, washing buckets, and making the current flower shed a little more organised.  Great things to do at the start of a new year.

My mum has always been a keen gardener.  And my dad tells me that his mum was also a cut flower grower.  She grew flowers for sale in Sydney in the 1930's and 40's.  She had a little plot where she grew chrysanthemums in time for mothers day.  It's amazing how things tend to run in families - I only found out about my grandmother's flowers recently.  The females in both sides of my family have contributed to my passion for growing flowers!  My mum can't walk well anymore, but she was wanted to see how the flowers were growing - we took her up the hill to the farm in the ute and showed her the sites.  Showing someone around the farm really helps you to see it through another's eyes.  It's a special place!

I have really enjoyed the weddings we've done recently, and one of my dreams for 2014 is to document the weddings better, and feature them here on the blog.  

And of course, there will be more planting!  With so many varieties of fabulous proteas and natives, its not possible to stop at just a few.  

I have some baby Brunia Albiflora ready to plant out when the wet weather comes. (My 2 year old  loves to help give them a drink!)   And I'm on the lookout for more varieties of protea.  I'd love some Coronata - gorgeous apple green with fringing.  Then theres the Magnifica or the Queen Protea - really large and with ridiculous amounts of fringing!  I'd also love to plant some more foliage plants.  Foliage is such an important part of arranging flowers - its not just a few green leafy stems as you might suppose.  Colour, texture, shape and pattern are all things that foliage can add, and the right foliage can really make the difference between an average arrangement and a spectacular one.  So many ideas!

You never really know what a year will bring, and often the plans we make for a year don't come to pass for many reasons.  But its still good to make plans.  Its good to dream, to have ideas and work to make them a reality - its what life's all about.  We're looking forward to 2014 and all that it brings - hope you are too!

Merry Christmas and Happy New Year

Can you believe we are saying goodbye to 2013?  The year seems to have flown by so fast and the Christmas Season has been so busy that I have hardly come up for air!  In Tasmania the long summer days linger and the summer solstice occurs just before Christmas.  It's a lovely time of year.  

The main flower we're harvesting now is the Leucospermum, commonly known as a Pincushion.  Its beautiful summer colours provide inspiration for me when it comes to festive decorations.  I love fresh Christmas wreaths.  They make great table centrepieces, especially with a candle in the middle.  

I love the challenge of combining colours and textures to create these wreaths.  Foliage plays a big part in the overall feel of the wreath and its fun foraging around the farm for beautiful fresh foliage to use.

I love the wreath above using some late Tasmanian Waratah and button bush or Berzelia.  I've also used some Dryandra Formosa, an Australian flower from the protea family that I did a test plant of a few years ago.  The golden flowers are surrounded by lovely foliage that looks like strips of green zig zag.  Dryandra flowers dry well too and last for years in a dried arrangement.

During spring I noticed a wonderful eucalypt in my local area that was laden with gum nuts.  So heavily laden was it that the branches were weighed down to the ground.  I snipped a few branches and dried them, looking forward to when I could use them.  They were a perfect addition to this wreath, I thought!

Orange Leucospermums and yellow Leucadendron Pisa make this wreath really summery and fresh.  The Pisa can be used at various stages.  I picked some quite early to use it in its flowering stage.  Later the central cone enlarges.   It is silvery green and beautifully surround by yellow and lime green bracts.  

Geraldton Wax flowers and Leucadendron Jubilee Crown, also known as Christmas Cones fill out the bright citrusy wreath.  I couldn't resist adding some more gum nuts!

Foraging around the farm lead me to seek out a small holly bush that had been overgrown in the last two years.  After a bit of bush-bashing, accompanied by my trusty sidekick, I found the bush and was delighted to discover that it had grown significantly, even though it had been almost hidden by bushy growth.  Needless to say I've now cleared around it.  The holly was fun to play with in wreaths and Christmas bunches too, although it was a little prickly to deal with. 

I also found, during one of my foraging walks, some impressive cones on a big conifer our family imaginatively calls the Christmas Tree!  When I first started doing the local farmer's market I was excited to use some foliage I found which had pink immature cones on it.  These are the same cones a couple of months later.  I really don't remember this tree producing such impressive cones before! The photo doesn't do them justice - they are shiny and deep purple.  Wonderful for an addition to a Christmas wreath!!

I saved them for my own Christmas wreath.  I added Leucaspermum Scarlet Ribbons, some wild foraged Ozothamnus (white Rice Flower)  Tasmanian Myrtle foliage, Leucadendron Safari Sunset, Christmas Cones, and Goldstrike, and of course, some of the gum nuts.  Knowing it was my own wreath I probably tried to pack too many things onto the one wreath, but I'm glad I made the time to make a wreath for our own table.

It was a beautiful summer day in Tasmania on December 25th.  We had Christmas brunch on the deck in the open air.

It was a memorable day.  As I write this, the wreath is still relatively fresh and sitting on the table beside me.  I love to enjoy the flowers I grow in my own home!

I'm looking forward to 2014 - it promises to be a very exciting year.  In the meantime, we are still working to pick the rest of the summer crops as they bloom.  I'm looking forward to doing some wedding flowers this week, and then maybe getting a short break toward the end of January before the year really begins in earnest.  I hope 2014 is happy one for you - enjoy!!

Farewell until next year.

What's in the Basket

Spring went by in a flash here.  And just as summer arrived, so did the pincushions or Leucospermums.  I love these beautiful flowers from the protea family for the range of cheery summer colours that they offer.  In the basket this week was the first real harvest of some newly planted pincushions called Leucospermum Scarlet Ribbons.  The plants are not quite 3 years old and are starting to flower really well now.  It looks like summer in a basket to me!

The Scarlet Ribbons start off with a slightly pink/purple tinge due to the hairs on the sheaf that contains the "pin".  As the pins emerge the overall colour impression changes.  The spines are a salmon pink and the sheaths curl to reveal a scarlet interior.  Then as the flower ages, it becomes more intensely red.

I love the summery colours of pincushions.  There are 3 varieties in this shot of my picking trailer.  Don't they remind you of gelato flavours?  Raspberry, mango and tangerine! 

Telopea Truncata - the Tassie Waratah

Telopea Truncata is the botanical name for the Tasmanian Waratah, a wonderful wild flower that blooms in spring.  I've begun picking these beauties for the season with one of my bushes, a rather large and productive one, flowering weeks before the rest.  It's a joy to grow these special flowers!

Telopea Truncata is a many-branched shrub up to 3 m tall.

The plant can grow to 3 metres with long stems reaching for the sky.  It can take you by surprise, flowering all of a sudden.  The buds, often covered with fine brown hairs,  swell within a few days given the right conditions, and then emerge with red folded blooms.  

Flowers look smaller and less bright when they are just beginning to open.

 What we call the "flower" is actually a cluster of up to 20 individual flowers.  These "unfold" and assemble themselves roughly facing the centre of a circle.  Each individual little flower then begins to unfold freeing their styles with the effect that the flower gets larger and more sculptural.  It also gets more intensely pinky red.  

I pick the waratah early,  before the first "unfolding", which gives them maximum vase life.  They are smaller and less brightly coloured at this stage, but they will continue to unfold naturally and brighten in colour even after being picked.  

The "flowers" have arranged themselves and are beginning to open.

Some of the styles are beginning to emerge from these flowers.  Intense colour and bent styles are typical of Telopea Truncata

The brighter flowers are the more mature flowers.

More mature plants will produce hundreds of blooms each season.  All these are from one of my bushes which flowers 2 weeks earlier than all the rest every year.  It is only about 15% of the flowers this bush produces.  

Telopea Truncata makes a fabulous garden plant too.  

Honeyeaters love these beautiful blooms, which develop droplets of sugary syrup as the flowers reach their peak.  

I know I'm biased, but I have a soft spot for these lovely little waratahs!

Farmers Market

This weekend, I did my first Farmer's Market with our flowers.  I have done quite a few markets over the years with my other work, and with some flowers as a "side" product.  But this was our first market just with flowers and we weren't quite sure what to expect.  

We've been wholesaling flowers for almost 5 years now.  It's a lovely thing to grow, harvest and sell something that you love.  When you pack the flowers into boxes and send them off to their destination, you are never sure where they will end up.  I sometimes wonder where they go, who buys them, and why.  In Tasmania, we don't have a centralised wholesale market for fresh produce so most growers either sell direct to retailers, or to a wholesale vendor who then sells the produce on.  For a while now, I've been keen to do a farmer's market because I wanted to meet the buyers, and get some feedback about what I grow.  

The Bream Creek Farmer's Market has been running for just under 12 months at the beautiful Bream Creek Showgrounds in Copping, southern Tasmania.  It's surrounded by picturesque rolling green hills and is a fabulous spot for a true farmer's market.  We were impressed with the strict guidelines about growers/makers selling their own produce, and the emphasis on organic, top-quality produce.  So we were excited to be able to join the market for the first time.

We took a mix of wholesale flowers and mixed bouquets.  I was inspired by some beautiful spring foliage we have around the farm to also make some smaller posies.  They were a lot of fun to make, mixing colours and textures on a smaller scale. 

Spring foliage for small Posies

 Usually, we have everything in separate buckets so the flowers look like they are sorted according to colour, but this was the cool room filled with a riot of colour!  

wholesale Leuco's

Mixed Bouquet's

The wholesale flowers were a definite favourite and all the bunches of Waratah were gone first.  I was a little surprised that people wanted to buy wholesale flowers rather than arranged bunches. People seem to want to buy selections to take home and arrange for themselves.  It means people are out there getting creative and enjoying flowers.  A flower grower has to be happy with that!

Mind you, once all the wholesale ones were gone, the bouquets went too!  I really enjoyed getting a direct reaction to our product.  The Tasmanian public seem to like variety and new and unusual flowers.  That made me happy, because that's what I love!

I was also really impressed with the variety and standard of amazing locally grown, made, brewed, fermented and gathered produce. Wow!  The stalls either side had beautiful locally grown and produced olives and olive oil,  and the best salad greens I've ever tasted - seriously!!  Even my 14 year old son, who usually isn't a big salad fan, had second helpings of the beautiful salad mix we brought home.  If you are a local, Bream Creek Farmer's Market is definitely worth a visit.  It's the first Sunday of every month from 9 - 1.  Maybe I'll see you there!